Investigating the Cattle Supply Chain in the Northern Communal Areas of Namibia: A Case Study Paper of the Oshikoto and Zambezi Regions

by J. Muzanima, Leigh-Ann T Nehoya, S. K Kalundu

Published: June 19, 2026 • DOI: 10.51584/IJRIAS.2026.11060035

Abstract

This paper examines cattle marketing behaviour and supply chain performance in Namibia’s Northern Communal Areas, focusing on the Oshikoto and Zambezi regions. Although the NCAs hold a substantial share of the national cattle herd, formal market offtake remains low, limiting rural incomes, value addition, and abattoir utilisation. Using survey data from 116 communal cattle farmers, the study applies descriptive statistics, Principal Component Analysis, cluster analysis, and Random Forest modelling to identify marketing channels, assess drivers of channel choice, and map key supply chain bottlenecks. The findings show that farmers rely strongly on informal marketing channels, particularly in Zambezi, where poor transport infrastructure, high logistics costs, seasonal road challenges, animal health risks, and limited price information constrain formal market participation. The Oshikoto region shows comparatively higher engagement with auctions and abattoirs, reflecting better infrastructure and market access conditions. Transportation cost per head emerges as the strongest determinant of marketing channel choice, followed by herd dynamics, price uncertainty, cattle age, disease outbreaks, and access to market information. Cluster results further reveal that communal cattle farmers face different combinations of constraints, indicating that the NCAs should not be treated as a homogeneous production system. The study concludes that improving formal offtake requires reducing transport and transaction costs, strengthening price information systems, improving veterinary and production support, simplifying formal market procedures, and designing region-specific interventions instead of using an umbrella approach. These measures are essential for improving supply chain efficiency, increasing abattoir utilisation, supporting rural livelihoods, strengthening producer participation, and promoting more inclusive cattle commercialisation in Namibia’s communal areas.